The Hotel zum Ritter St. Georg

Dine like a king or queen in the Ritterstube

Dear guests of the Ritterstube,

Heidelberg’s exclusive restaurant: We offer our guests an à-la-carte selection of traditional, seasonal dishes in a lovely atmosphere in the Restaurant Ritterstube.

Besides the quality of the cuisine provided by chef de cuisine Hans-Peter Vetter, we are focused on personalized service for our guests and we keep up to traditional Service methods. Let us tempt you with regional and seasonal dishes in a stylish, nostalgic atmosphere.

The Ritterstube caters for up to 60 persons. We can cater for larger groups in our Belier and Ratsherrenstube restaurants, which seat a combined total of up to 170 persons.

Opening hours Ritterstube:
monday - sunday
12:00 - 14:30 p.m.
(kitchen till 14:00)

and

18:00 - 22:00
(kitchen till 21:30)

Our current menu


Pure pleasure

A treat for the taste buds


You can download our menus here.

menus